Every other Saturday night is big family dinner night at our house.  I make dinner and dessert for everyone, and we eat without a thought to diets.  It's always family meals made from scratch with fresh ingredients.  Last Saturday was a very slow cooked pork roast, but the star of the night was a dense, moist chocolate cake with buttercream frosting.

I wasn't in the mood to spend a lot of time decorating the cake, so I just spread the buttercream in between the layers and on top of the cake.